Chiz recipe
Macaroni Schotel
1 hour
2-3 servings

Macaroni Schotel

1h
2-3 servings

Ingredients:

  • 1 tbsp Butter
  • ¼ of onion
  • 1 clove of garlic
  • 5 Smoked Beef
  • 200 ml milk
  • 170 gr Prochiz Spready
  • 250 gr boiled macaroni
  • 1 egg
  • 170 gr Prochiz Cheddar

Directions:

  • Heat the butter, saute onion and garlic
  • Add smoked beef, and stir until fragrant
  • Add milk and Prochiz Spready, mix well
  • Add boiled macaroni, mix evenly
  • Lastly, add the egg
  • Spoon it into the pyrex, put grated Prochiz Cheddar cheese on it
  • Bake for 25 minutes in 175ºC
  • Take it out from the oven and it's ready to serve
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