Healthy Mozzarella Pizza Bread Snack

Who has never eaten pizza? Surely most Prochiz Lovers have tasted this delicious Italian delicacy. Now there are also a variety of pizzas made and sold in all over the world. One of them is Mozzarella Pizza Bread.

This menu is suitable as a delicious snack and is certainly very filling. There are many nutrients contained in this delicious menu and it tastes very addictive. Therefore, it is not only suitable for snacks, but also suitable for culinary business. It is very easy to make, the ingredients are also very affordable and easy to find.

The Evolution of Mozzarella Pizza Bread

Prochiz Lovers, it turns out that this pizza-like dish has been around for centuries. Pizza starts with baking raw bread dough, after baking, the bread is seasoned with different toppings.

Originally, pizza was bread that was used as a plate. It is said that this idea originated from the Greeks, they made bread to replace plates and use it as a utensil for brewing broth.

Pizza comes from Naples, Italy. In 1738, the first pizzeria in the world was Antica Pizzeria Port’Alba. This restaurant grew quite rapidly, because Naples is a tourist city with many visitors.

Finally, pizza started to grow in 1889, when a chef named Raffaella Esposito who was also the owner of a  restaurant in Naples, came up with the idea of making pizza. Finally, Raffaella Esposito was called the Father of Modern Pizza.

Various new breakthroughs were made, one of which was with mozzarella cheese, basil, and tomato sauce. The combination of these three ingredients depicts the Italian flag.

This is the reason why pizza is definitely inseparable from cheese, be it mozzarella cheese or other types of cheese. But the most delicious pizza definitely needs mozzarella cheese.

Especially if you use Prochiz Mozzarella that is sooo stretchy! Of course, Prochiz Lovers’ the mozzarella pizza bread will be even more delicious.

Now is the time for  Prochiz  Lovers to get creative in making mozzarella pizza bread using the delicious Prochiz Mozzarella that of course is sooo stretchy! The recipe and instructions are really easy, Prochiz Lovers can follow below!

And for Prochiz Lovers who want to explore more about mozzarella cheese, you can follow Prochiz’s social media to get tips and follow the activities and win prizes on IG: @keju_prochiz and Tiktok: @keju_prochiz. We hope that was useful!

source :

1. https://travel.tempo.co/read/1577922/sejarah-pizza-bermula-dari-italia-hingga-diminati-di-banyak-negara 

2. https://www.alodokter.com/manfaat-keju-yang-sayang-untuk-dilewatkan 

3. https://bp-guide.id/AXxoM3fq